Bosworth Toller's

Anglo-Saxon

Dictionary online

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hrér

  • adjective
Dictionary links
Grammar
hrér, adj.
Rear [provincial], not thoroughly cooked, lightly boiled [of eggs]
Show examples

  • Nim hrér henne æg

    take a hen's egg lightly boiled,

    • L. M. 2, 52
      • ;
    • Lchdm. ii. 272, 16.
Etymology
[
Prompt. Parv. rere, or nesche, as eggys mollis; see the note p. 430.
]
Similar entries
v. hréren-brǽden.
Linked entries
v.  hrére hréren-brǽden.
Entry information
Citation

Bosworth, Joseph. “hrér.” In An Anglo-Saxon Dictionary Online, edited by Thomas Northcote Toller, Christ Sean, and Ondřej Tichy. Prague: Faculty of Arts, Charles University, 2014. https://bosworthtoller.com/19730.

Checked: 1
Full form

Word-wheel

  • hrér, adj.

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