Bosworth Toller's

Anglo-Saxon

Dictionary online

sumer-lida

(n.)
Grammar
sumer-lida, an; m. [Lida, like the equivalent Icel. liði in sumar-liði, elsewhere refers to a single object, man or ship (v. lida, sǽ-, ýð-lida), but in the passage given below from the Chronicle seems to mean a fleet. Later in the same work liþ (q. v.), which seems taken from the Scandinavians, is used in this sense, e. g. ðæt lið ðæt on Sandwíc læg, 1052; Erl. 183, 40, can sumer-lida be intended to represent Norse sumar-lið? In one other place sumer-lida occurs, in company with words relating to the sea, and it there glosses malleolus; but here perhaps sumer-loda should be read, and malleolus be taken in the sense shoot, twig (see spæc); cf. O. H. Ger. sumar-lota, -lata virgultum, palmes. v. Anglia xiii. 330.]
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A summer fleet, one that sets forth in summer and returns in autumn Æfter ðissum gefeohte cuom micel sumorlida (tó Reádingum, MS. E.), Chr. 871; Erl. 74, 35. [Steenstrup takes the word to mean a force moving from its quarters in England, and leaving

swǽsende

(n.; adj.)
Grammar
swǽsende, es; but occurring almost always in pl. swǽsendu (-a, -o); n.
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Sittan æt or tó swǽsendum to sit at meat, take a meal :-- Hí æt beóde and æt swǽsendum sǽton sederunt ad mensam 5, 5; S. 617, 10: Cd. Th. 168, 7; Gen. 2779. Sittan tó his swǽsendum residens ad epulas Bd. 3, 14; S. 540, 42 : 5, 5; S. 618, 17.

Linked entries: swésende swoese

etan

to devourconsumedestroy

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Add: of living creatures. to take food, take a meal Sé itt and drincð mid ðǽm synfullum, Past. 327, 3. Eatað ðearfan edent pauperes, Ps. Srt. 21, 27. Ðá þá se Godes wer æt (ætt, v. l.), se munuc stód him ætforan, Gr. D. 144, 1.

heall

a residencepalacea templea court of law

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S. 36, 91-99. as the place for meals: Swylc þú æt swǽsendum sitte mid ðinum ealdormannum and þegnum on wintertíde, and sié fýr onǽled and þín heall gewyrmed (calido effecto cenaculo), Bd. 2, 13; Sch. 165, 18.

sulung

(n.)
Grammar
sulung, e; f. A Kentish word for a certain quantity of land, derived, like carrucata, from a name of the plough; from its origin it might mean, so much land as could be cultivated by one plough. From the first two passages given below it would seem that the sulung was equivalent to two hides (manentes), and later a solanda, which is probably the same word, is said 'per se habere duas hidas.' v. Seebohm, Vill. Comm., p. 54. But perhaps it may be inferred that both hide and sulung were considered as on the same footing as regards the plough. Thus to the gebúr with his gyrd landes, i. e. one quarter of a hide, are to be given two oxen, L. R. S. 4; Th. i. 434, 23, while a gift of half a sulung is accompanied by the further gift of four oxen, Chart. Th. 470, 9-14. v. Seebohm, pp. 138-9, and generally. In the Domesday Survey of Kent the assessment was given by solins, and the word remained in use. v. Pegge's Kenticisms, s.v.
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sulling Aliquam terrae partiunculam, hoc est duarum manentium ... ritu Cantiae án sulung dictum, Cod. Dip. Kmbl. i. 249, 19. Terrae particula duarum manentium, id est, án sulung, 250, 8. Yc gean intó Cristes cyrican on Cantwarabyrig ðæs landes æt Holungaburnan

Linked entry: swulung

ge-gearwian

(v.)
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</b> of food, meals, &amp;c. :-- Géé Ic gegearwode (geiarwad, R.) míne, feorme, Mt. 22, 4. Hig gegearwodon him Eásterþénunga, 26, 19.

macian

(v.)
Grammar
macian, <b>. I.</b>
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Þá maciað praeteritum on aui, 138, 11. to prepare or provide a meal, feast for guests Gelíc þám cyninge þe macode hys suna gyfta simile regi qui fecit nubtias filio suo, Mt. 22, 2. used with of to designate the action of causing what is denoted by the

þegnung

(n.)
Grammar
þegnung, e; f.
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.; Swt. 3, 14. service of food, a meal, food served, food, provision. v. þegnian, II, and cf. gémung for similar specialization of a general term Ðá Drihtnes þénung wæs gemacod cena facta, Jn. Skt. 13, 2. Hé árás fram his þénunge surgit a cena, 4.

gangan

to gowalkto go pedestrianfootmountedto move along, proceedanimateliveto take a specified courseto be habitually in a specified conditionto pass, be currentto take place to have a specified issueto departto take one's way, proceed gomove in a specified directiongoandto be carried, moved, impelled to reach, extendto passbecometo cometo go to the closet, have an evacuationto leave a permanent habitationoccupation

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Th. i. 268, 27: 322, 29: Wlfst. 272, 2. to take place Múða gehwylc mete þearf, mǽl sceolon tídum gongan every mouth needs meat, meals there must be at proper times Gn.

ge-wyrcan

(v.)
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L. 9, 4. ꝥte wé é Hié woldon þæt hié on elþeódigum ǽt geworhton they meant to make a meal on the strangers An. 1075. Ic mæg mid handum fela wundra gewyrcean, Gen. 280. Mæht salde him dóm gewyrca (ꝥ hé móste déman, W. S.), Jn. L. R. 5, 27.

(prep.)
Grammar
tó, prep. adv.

to, atso as to producebecometo (the satisfaction, etc. )to some end,for some purposefornext to,at,by,alongsidein,onnext toaftertoasfortoasforat,inof,fromto (in to do something to anything)according to,at,aftercompared to,in comparison with,besidein addition to,besidesfor,atto be sufferedatin the course of,in,onfor,duringtoto,forin,atto the extent,to such a degreeto,up to,until,tillat,in,onin addition,besides,tootoo

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Tó ánum mǽle fæstende fasting to the point of taking but one meal in the day. Homl. Skt. i. 20, 43. Gif man ðæt fýr sceal tó áhte Scwæncan, Wulfst. 157, 9. Tó náhte not at all, 190, 18:191, 3.

Linked entry: -anne